Name: OMICs Technologies: Tools for Food Science
Edition: 1st Edition
ISBN-13: 9781439837061
ISBN-10: 1439837066
Addition ISBN: 9781138199248, 9780429093647, 9781466548084, 9780367414108, 9781040196137, 9781280121975, 1439837074, 9781439837078
Publisher: CRC Press, Copyright: 2012
Since the completion of the Human Genome Project, food and nutrition sciences have undergone a fundamental molecular transformation. New discoveries in molecular biology, analytical chemistry, and biochemistry have led to the development of new tools that are likely to revolutionize the study of food. OMICS Technologies: Tools for Food Science expl
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SKU: 9781439837061
Category: Nutrition
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